Resources
Digital Food Safety Taking Centre Stage
Consumers generally assume that food purchased from grocery retailers or farmers’ markets is safe for consumption. Whether it is a…
Trade Wars and Food Futures: A Call for Resilience and Action
By Michael Mikulak, executive director, Food & Beverage Manitoba For the last three years, I have been representing Manitoba in…
Navigating the Impact: Canada’s Response to New U.S. Tariffs
As Canada and its allies prepare for the impact of newly announced U.S. tariffs, Food & Beverage Manitoba, in collaboration…
Untamed Acres: Thriving Meal Delivery Business in Northern Manitoba
About two years ago, Delaina Parker – who was then living in Alberta – found herself pining for rocks, lakes,…
From Monterrey to Manitoba: Los Comales Morales Spices Up the Local Food Scene
The past eight months on Manitoba’s local food scene have been a whirlwind for Eduardo and Helena Morales, the owners…
Uniting Creativity and Cuisine: Northern Arts and Food Conference Celebrates the Intersection of Art and Food
Artists, farmers, and food processors are all makers. They are creative, whether it be through visual arts, performance arts, or…
Cultivate conference succeeds on creating conversation on sustainability
On September 7, 2022, sustainability and the environmental impact of one of Manitoba’s largest industries was discussed. The Cultivate Sustainability…
Bison ranch stays true to Indigenous culture and heritage
About seven years ago, Jason and Erin Boily were looking for a unique business opportunity that they could run as…
Food entrepreneur bridging gap between sustainability and changing how we eat
For the first decade of the Millennium, Ran Goel enjoyed a successful career as a Wall Street lawyer. Not exactly…