Prism Kombucha is located on ancestral lands, Treaty 1 territory, traditional territory of the Anishinaabeg, Cree, Oji-Cree, Dakota, and Dene Peoples, and on the homeland of the Métis Nation. The water we use to brew our kombucha is sourced from the City of Winnipeg and originates from Shoal Lake 40 First Nation. ​We acknowledge the lasting harm caused to Shoal Lake 40 First Nation by the construction of the aqueduct. As a company, Prism Kombucha is committed to minimizing our environmental impact, ethically sourcing the healthiest plants and supporting local and Indigenous growers and foragers. We are also committed to positively using our influence to promote reconciliation with Indigenous People.